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Sharbati Rice
RP Global Food Industries in Karnal, Haryana, India, ensures a meticulous process from field to fork. The raw Sharbati paddy undergoes thorough cleaning and hulling to remove impurities. For Steam Rice, the paddy is parboiled using steam to retain nutrients, while Sella varieties undergo specialized polishing to achieve their signature creamy or golden appearance.
Quality Control & Packing
We offer customized packaging and stringent quality checks to maintain international standards. Our logistics team ensures timely global delivery while maintaining product freshness.
Global Export
Adhering to all export regulations and documentation, we showcase the excellence of Indian rice by delivering Sharbati varieties to markets worldwide.
Our Sharbati Varieties
Sharbati Creamy Sella Rice
A long-grain rice variety with a creamy texture and aroma, known for its fluffy and non-sticky cooked grains.
Sharbati Golden Sella
Undergoes additional processing to achieve a golden hue while retaining natural flavor and fragrance.
Sharbati Steam Rice
Processed and parboiled using steam to enhance nutritional value, aroma, and cooking characteristics.